Thermomix Tiramisu

posted 21 Aug, 2020 (last updated 02 Sep, 2020)
  • Serves icon
    Serves
    20
  • Total Time icon
    Total Time
    20mins
  • Calories icon
    Calories
    540

What can you make when you have only 15 minutes of prep time, some coffee, creamy Italian mascarpone and sweet spongy biscuits? It couldn't be anything other than this incredible Thermomix Tiramisu, inspired by one of Italy's finest exports! This quick, no-bake dessert gives off sophisticated vibes, perfect for a dinner party. Cooking the egg yolks means that those with particular dietary requirements who might usually be excluded can enjoy this light and flavorful treat too. A winner for everyone; chef and diners alike!

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INGREDIENTS


  • Dark chocolate icon
    Dark chocolate
    3.52 oz/200g (about ½ cup)
    grated
  • Espresso icon
    Espresso
    315 ml (about 11.1 oz/315g)
  • Kahlua icon
    Kahlua
    50 ml (about 1.67 oz/48g)
  • Egg yolk icon
    Egg yolk
    8 (about 5.64 oz/160g)
  • Golden caster sugar icon
    Golden caster sugar
    7.75 oz/220g (about 1 cups)
  • Mascarpone cheese icon
    Mascarpone cheese
    1.76 lb (about 3 ¼ cups)
  • Vanilla bean paste icon
    Vanilla bean paste
    1 tsp (about 0.19 oz/6g)
  • Sponge fingers icon
    Sponge fingers
    40 (about 1.76 lb)
  • Whipped cream icon
    Whipped cream
    1.1 lb (about 8 ¼ cups)
  • Cocoa powder icon
    Cocoa powder
    as needed

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