Dessert soup is the sweet sister of gazpacho, and the kooky cousin of smoothies. Wherever you place it on the culinary family tree, this eccentric recipe for Strawberry and Rhubarb Dessert Soup will make you care less about labels. Serve in Summer when rhubarb is in season to get the best flavor from your ingredients, with a sweet and tart interplay between it and the strawberries. Top with a generous scoop of vanilla ice cream for the final touch.
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