The best thing about this Cumin Flatbread recipe (aside from the taste, obviously) is the time it doesn't need to rise. Just 35 minutes of your day can be used towards crafting unbeatably versatile and flavorful flatbreads, to serve alongside soups and salads, as wraps, or to mop up the sauce in any main course. Best served hot, these soft and chewy rounds will be sure to compliment any lunch or dinner.
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