Beef Stroganoff is a rich, savory dish and a true winter warmer. Beef and mushrooms provide the perfect meaty base to compliment the aromatic flavors of mustard, brandy and bay leaves. Originally a Russian recipe, this one is sure to keep the cold at bay – and proves to be a deceptively quick weeknight dinner. A hearty one pot recipe that can be switched up as leftovers; serve it next day with potatoes, rice or even pasta. Enjoy!
Shredded chicken is the Swiss army knife of fridge staples. It's easy to make, freezes well and is one of the most versatile ingredients to use for quick and tasty recipes. Not only is it low calorie and high protein, but it stretches well to feed more for less. Whichever seasoning or sauces you might choose after cooking will transform it into an ideal addition for salads, sandwiches or snacks. A handy recipe to have in your everyday arsenal.
This recipe for chicken wings is an easy, home-cooking version of a timeless classic. Seasoning the wings in advance with a rub gives the meat a spicy yet sweet, well balanced flavor that leaves everyone reaching for seconds. Baking yields the same crispy, flavorful result that makes chicken wings a crowd favorite for all occasions – whilst being much healthier than frying. The sheet baking method means fewer steps, and less cleanup when everyone has had their fill. It's a win-win recipe you have to try!
This recipe is a remix of a classic brunch dish – eggs Benedict – paired uniquely with a pizza base instead of English muffins. It has all of the elements that make a decadent brunch plate: salty bacon, creamy Hollandaise, and a gooey fried egg. It's a fun, indulgent and a treat like no other. This creation was made to be enjoyed with a group, and open to interpretation, so don't hold back on any other beloved brunch ingredients like smoked salmon, spinach or mushrooms.
These Savoury Fish Bites are a nostalgic nod to fish fingers of our childhood; without any untoward additives and plenty more flavor. Seasoned polenta instead of breadcrumbs will mean your snack is gluten free, high in fibre, and lower in fat. So enjoy these with the kids, guilt-free for a quick and easy recipe that's even better homemade than out of the box. Mix up the flavors with mayo, sriracha or just a squeeze of lemon.
Learn how to master the famous Italian meatball recipe with the aid and ease of a Thermomix. Meatballs are packed full of flavor, and all of the time spent preparing them pays dividends - they can be subbed into any meal or frozen for future use. It's well worth it to make them in bulk and have them at hand for "I forgot to make dinner" dinners. Even without sauce, they're a perfect (and portable) snack that appeals to young and old alike.
For home cooks, cooking fish for the first time can be intimidating, but this recipe is a no-fail way to enliven your favorite white-fish with ease. Steaming fish is an excellent way to imbue it with intense flavors, with minimal hassle and great health benefits. Steaming retains more nutrients than other cooking methods, whilst keeping calories considerably lower than frying. This recipe centres around a parcel full of aromatic herbs like lemongrass, and Summer flavors of lime and ginger. Pick local, fresh fish for best results.
Our Thermamix chicken and basil stir fry is a healthy alternative to traditional stir frying methods, without compromising on flavor. This recipe uses fragrant ingredients to pack a punch in a pinch. Fresh chilli, fish sauce and basil all come together to make a tasty umami dish, that is family friendly and just as good as ordering in, without the guilt. Feel free to get creative and add your favorite vegetables, or serve with courgetti for a low-carb option.
This vibrant prawn curry will spice up a midweek dinner with exotic flavors and subtle heat. This simple recipe it opens the door to the joys of Thai cuisine in an accessible way – it's neither too spicy nor too involved. Using your Thermomix for this recipe gives back some valuable time otherwise spent dedicated to preparation. It's a great beginners recipe to master before experimenting with some other flavor profiles or spice combinations.
This beginners pizza recipe can be used by anyone, catering to any taste! Pizza is a wonderful vehicle for all types of ingredients and dietary requirements, and as such is adored by many. Dependent on your mood or pantry, you can work any of your favorite ingredients into this famous Italian dish. We have selected a medley of three cheeses, paired with sweet and fresh heirloom tomatoes for a simple yet delicious meal.